Hard Cheese Grating & Shredding Line

Designed to shred or grate hard cheese, this universal system has shredding capacity for rates up to 5,000 lbs/hr. The hard cheese is cubed through a MS40 hard cheese cutter. The cubes are then conveyed up a metering belt and are fed into a shredder or a high speed grinder for grated product. The shredder or grinder can be changed out in minutes to accomodate different production requirements. After the shredder or grinder, the product drops onto a collection shaker where the starch/cellulose is applied. From there the product is transferred to the tumble drum for mixing and then transferred to the packaging area.