Ultrasonic Cutting System
Request for Quote
RFQ Date
Quote Request Date
Customer Information
Customer*
Contact Name *
Address *
E-mail Address *
City *
State
Phone Number *
Fax Number
Same as Bill to
Phone Number
City
Address
Customer
Zip *
State
Fax Number
Zip
Customer Ship to Information
Quotation Priority
Immediate Need
Active Project
Upcoming Project
Budgetary Only
(Purchase within 60 days)
(Purchase within 3-6 months)
(Purchase within 6 - 12 months)
(For future project)
Additional Contact Information
Utilities Information
Power Available
Air Available
Room Temp.
Product Information
Product Type
1
2
Size (LxWxH)
Product Introduction
Temp
Feed Speed
Finished Size (LxWxH)
Product Wt. Ea.
Rate Required
Rate Required
Product Wt. Ea.
Finished Size (LxWxH)
Feed Speed
Temp
Product Introduction
Cutter Specifications
Knife Details
Slitters
Guillotine
Cam-Guillotine
X and Y Guillotine
Options
Blower System
Mechanical Belt Take-up
Automatic Belt Take-up
Dimensions
Infeed Height
Discharge Height
Electrical / Controls
Gearmotor
VFD
PLC
Control Description
Agency Approval
AIB (American Institute Baking)
USDA/Dairy*
CE
CSA
Other
*Please note that MSI equipment is designed and built following USDA standards. All on-site and governmental approvals will be the financial responsibility of the customer.
Additional Information
*Required Fields
Date Issued: 10/17/07 Supersedes: 03/30/07
Ultrasonic Cutter (Rev 4) QSF 7.2-1.2.1.21
Size (LxWxH)
Product Type
Country *
Province*
Province / County
Country