Ultrasonic Cutting System
Request for Quote
RFQ Date
Quote Request Date
Customer Information
Customer
Contact Name
Address
E-mail
City
State
Phone #
Fax #
Same as Bill to
Phone #
City
Address
Customer
Zip
State
Fax #
Zip
Customer Ship to Information
Quotation Priority
Immediate Need
Active Project
Upcoming Project
Budgetary Only
(Purchase within 60 days)
(Purchase within 3-6 months)
(Purchase within 6 - 12 months)
(For future project)
Utilities Information
Power Available
Air Available (PSI)
Room Temp.
Product Information
Product Type
1
2
Size
Product Introduction
Temp
Feed Speed
Finished Size #1
Product Wt. Ea.
Rate Required
Rate Required
Product Wt. Ea.
Finished Size #2
Feed Speed
Temp
Product Introduction
Cutter Specifications
Knife Details
Slitters
Guillotine
Cam-Guillotine
X and Y Guillotine
Options
Blower System
Mechanical Belt Take-up
Automatic Belt Take-up
Dimensions
Infeed Height
Discharge Height
Electrical / Controls
Gearmotor
VFD
PLC
Control Description
*Please note that MSI equipment is designed and built following USDA standards. All on-site and governmental approvals will be the financial responsibility of the customer.
Additional Information
*Required Fields
Date Issued: 10/10/08 Supersedes: 10/17/07
Ultrasonic Cutter (Rev 5) QSF 7.2-1.2.1.21
Size
Product Type
Country
Province
Province
Country
Address 2
F
C
L
W
H
C
F
pcs/hr
L
W
H
C
F
pcs/hr
Agency Approval
AIB (American Institute Baking)
USDA/Dairy*
CE
CSA
Other
Type name here
Per
No
Yes
Customer Specs
*
*
*
*
*
*
*
*
*
*