Low Volume Snack Food Cutting Machine

low volume snack food cutting machine

Entry level Low Volume Snack Food Cutting Machine for customers with low production volumes and where manual handling is acceptable. Two-step operation where a 40lb/20kg block is first reduced into loaves, then cut into sticks. This can be achieved with a single EC12 plus change parts or can be more efficient with an EC12 machine dedicated to each step. Simple, portable pneumatic operation.

Perfect for low volume production
Flexible system with easy change cut parts
Hygienic design with non-tube construction
Simple pneumatic operation
Small portable machine
2-button control for safety

Cycles per minute: 3

Maximum Cut Chamber: Rectangular – 220 x 360 x 380mm / 8.6 x 14 x 15″

Pneumatic: 102 l/min @ 6 bar / 3.6 SCFM @ 90 psi

Number of Cut Stages: 1

Actuator Power: Pneumatic – servo optional

Cycle Start: Manual – Operator Initiated

Trim Option: Side

Cutting Method: Wires

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Category: Snack Cheese Converting